Bringing Indonesia’s Best to South Korea’s Market
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Giant snakehead fish -local name: Toman fish- (Channa Micropeltes) is native fish of southeast asia. Known for its massive size (1-1,5m length) compare to its family and its fierce aggression toward its territory. In Indonesia, Giant snakehead fish is common food which highly prized for its delicious taste. Recent research shows fact that giant snakehead fish contained high amount of albumin protein. Albumin needs as a substitute of human serum albumin (HSA) which use for regulating the osmotic pressure in the blood, formation of new body tissue at the age of growth, and accelerate healing of body tissues, such as after surgery, burns and illness.